Strategy Objectives

Firstly the group needed to agree the objectives of the Strategy.

Originally the BHAF put forward 6 simple objectives, focusing around locally grown food, increasing participation and availability, improving biodiversity, promoting education and good practice and learning. Some of these were agreed and accepted – others are the subject of further discussion and negotiation.

The detail of this is covered in the document below, and we will continue to post updates as and when they are available.


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